Sliced Ham “Manchado de Jabugo” · LAZO

€189.00
Tax included

The LAZO Sliced Manchado de Jabugo Ham is an exclusive product with the highest distinction DOP Jabugo. It comes from a unique lineage of the Ibérico breed, considered endangered, and fed on bellotas. Hand-cut in 100 g sachets, it is available in convenient ham or shoulder packs (6, 9 or 12 sachets), ideal for special occasions.

Shoulder or Ham : Sliced Ham
Quantity : 6 packs · 100 g (600 g)
Quantity
Ready to ship in 1-3 days

Other Sliced Ham of the same quality ✔️

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Sliced Bellota MANCHADO DE JABUGO · Limited Edition DOP Jabugo

The Legend of the Manchado: A Unique Lineage from Jabugo

The LAZO Sliced Manchado de Jabugo is a true Limited Edition Pata Negra with the highest distinction DOP Jabugo. It comes from a unique lineage currently endangered, giving it incomparable value and flavour.

Its name, "Manchado", comes from the characteristic black spots on the pig’s skin, a hallmark of this original and exclusive breed from Jabugo. These pigs are 100% Ibérico and strictly fed on bellotas during the montanera.

Gran Reserva: Over 40 Months of Curing and an Exclusive Sensory Profile

Thanks to its over 40-month curing, this sliced ham is a true Gran Reserva. Enjoying this product means tasting the most select and exclusive ham in the world. Its slow, natural curing in Jabugo cellars results in juicy meat with intense aromas and perfect balance.

Luxury Format: Leather Case and Exclusive Packs

The Manchado de Jabugo ham or shoulder is hand-cut into fine slices and vacuum-packed to preserve its freshness.

The exclusivity is completed with a white leather case stamped in gold by LAZO, making it a luxury gourmet gift (only in the 24-pack). It is available in 100 g sachets offered in packs of 6, 9 or 12.

Key Facts

  • Curing: Gran Reserva, +40 months.
  • Classification: Pata Negra 100% Ibérico Bellota.
  • Distinction: Endangered breed and Limited Edition.
  • Exclusive Presentation: White leather case stamped in gold.
  • Certification: DOP Jabugo.
  • Format: Hand-cut sliced in 100 g sachets.
  • Options: Packs of 6, 9 or 12 (Ham or Shoulder).

Data sheet

Quality
Bellota
Purity
100% Iberico
Quality Standard
Black Seal – DOP Jabugo
Type of Rearing
Extensive free-range in the Dehesa
Curing
48 Months
Origin
Cortegana - DOP Jabugo (Huelva, Spain)
Format
Sliced in 100 g packs – Pack of 6, 9 or 12 units
Vacuum packed
Ingredients
100% natural, with no preservatives or additives
Cut type
Knife-cut slices