Sliced Ham Sánchez Romero Carvajal · Pata Negra

€112.00
Tax included

The Sánchez Romero Carvajal (SRC) Sliced Ham is another of our Pata Negra from Jabugo, 100% Ibérica Bellota. Hand-cut and vacuum-packed to preserve its full flavour. Available in convenient 70 g packs (6, 12 or 24 sachets), ready to enjoy.

Shoulder or Ham : Sliced Ham
Quantity : 6 packs · 70 g (420 g)
Quantity
Ready to ship in 1-3 days

Other Sliced Ham of the same quality ✔️

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Sliced Sánchez Romero Carvajal Ham: Pata Negra from Jabugo 100% Bellota, Ready to Enjoy

The Pata Negra Essence: Purity and Jabugo Origin

The Sánchez Romero Carvajal sliced ham represents the essence of authentic 100% Ibérica Bellota ham, produced in Jabugo, birthplace of the most renowned Ibérico products. Each piece comes from pure Ibérico pigs raised freely in the dehesas and fed exclusively on bellotas during the montanera.

Its fat marbling, deep flavour and natural curing in Jabugo cellars make this ham a benchmark of premium Ibérico quality.

Hand-Cut and Optimal Preservation (SRC)

This sliced format has been hand-cut by expert master carvers, preserving the texture and aroma of freshly sliced ham. Each sachet is then vacuum-packed to ensure optimal preservation and maintain all its organoleptic qualities.

Sensorial Profile and Purchase Options

With Pata Negra SRC, you will enjoy thin, balanced slices full of nuances, ready to serve at any time.

At Jamon-iberico.eu you can purchase it in practical 70 g sachets, ready to enjoy or gift. A premium product that combines the artisanal tradition of Sánchez Romero Carvajal with the convenience of the sliced format.

Key Facts

  • Classification: Pata Negra 100% Ibérica Bellota.
  • Brand: Sánchez Romero Carvajal (SRC).
  • Origin: Jabugo (Birthplace of Ibérico).
  • Format: Hand-sliced and vacuum-packed.
  • Options: 70 g sachets (Packs of 6, 12 or 24).

Data sheet

Quality
Bellota
Purity
100% Iberico
Quality Standard
Black Seal (Brida Negra)
Type of Rearing
Extensive free-range in the Dehesa
Curing
+ 30 Months
Origin
Jabugo - DOP Jabugo (Huelva, Spain)
Format
Sliced in 80 g packs – Pack of 6, 12 or 18 units
Vacuum packed
Ingredients
100% Iberian Pork Ham, sea salt, antioxidant E-301, acidity regulator E-331, preservative E-252.
Cut type
Knife-cut slices