Caña Lomo Bellota 100% Ibérica · LAZO
€35.00
Tax included
The Caña de Lomo 100% Ibérica de Bellota from LAZO (1 kg approx.) is a tribute to the DOP Jabugo tradition. This exquisite piece comes from 100% Iberian pigs raised free-range and fed with Bellota during the Montanera period. Artisanally elaborated with 90 days of curing in natural drying rooms, it stands out for its unique flavor and unrivaled texture. Main ingredients: Pork loin, paprika, dextrose, garlic, and oregano. Available in whole piece (1 kg) or half (500 gr).
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Data sheet
- Quality
- Bellota
- Purity
- 100% Iberico
- Type of Rearing
- Extensive free-range in the Dehesa
- Origin
- Cortegana - DOP Jabugo (Huelva, Spain)
- Caña de Lomo Ingredients
- 100% Iberian Acorn-Fed Pork Loin, paprika, dextrose, garlic and oregano.
- Piece weight
- 1 kg (approx.)