Buy online Cortegana Ibérico products: hams, shoulders and cured meats from acorn-fed, grain-fed and free-range grain-fed categories, produced in the Sierra de Huelva. Ibérico products from Cortegana with quality certification and direct shipping from cellars officially registered under the DOP Jabugo.
The hams and shoulders from Cortegana Ibérico are produced in natural cellars certified by the DOP Jabugo, where each piece undergoes slow, traditional curing under optimal temperature and humidity conditions.
Crafted in the Sierra de Aracena y Picos de Aroche Natural Park, their products offer authentic Ibérico flavours, with high-quality acorn-fed, free-range and grain-fed selections.
With strict traceability and respect for the natural environment, Cortegana Ibérico has become a benchmark for Jabugo Ibérico production, delivering certified hams and shoulders with consistent quality.
From their cellar in Cortegana, Cortegana Ibérico ships every piece directly to the consumer, ensuring freshness, authenticity and the true taste of Ibérico from the Sierra de Huelva.
There are 8 products.
Active filters
The 50% Ibérico Bellota Ham Brida Roja from Cortegana delivers the authentic flavour of the dehesa. Cured for 24 months in Huelva, it offers intense red meat and healthy marbled fat that delights the most demanding palates.
The 50% Ibérico Cebo de Campo Ham, certified with the official Brida Verde, comes from free-range pigs fed on natural grasses and roots from the dehesa. Its 20–24 month curing ensures a balanced flavour with delicate marbling.
The Cortegana Iberico Cebo Ham, identified by the official White Seal, is the ideal option for everyday consumption. It comes from 50% Iberico pigs and offers an authentic flavour with melt-in-the-mouth marbling.
The 50% Ibérico Bellota Shoulder Brida Roja from Cortegana is your gateway to the authentic Bellota flavour. Naturally cured for 18 months, this certified piece offers juicy meat and the intense taste characteristic of the finest Iberian shoulder.
The Paleta Cebo de Campo Brida Verde comes from pigs raised freely and fed on herbs and the natural resources of the dehesa. Its 50% Ibérico purity provides a balanced flavour and fine marbling, ideal for appetizers and tapas.
With all the flavour of Jabugo, the Cortegana Iberico Cebo Shoulder (50% Iberico) carries the official Brida Blanca seal. Its 12–18 month curing process, depending on weight, ensures healthy intramuscular fat and an authentic flavour, ideal for everyday consumption.
Enjoy the Sliced Bellota 50% Ibérico from Cortegana, cradle of the Ibérico tradition in Huelva and home to cellars registered under the DOP Jabugo. Bellota flavor at the best price: slices that melt on the palate. Knife-cut and available in convenient 100g sachets (packs of 6, 9 or 12).
Enjoy the Sliced Cebo de Campo 50% Ibérico Ham, the perfect choice for everyday use. Authentic Ibérico flavor, knife-cut into thin slices for optimal tasting. Available in 100g sachets and convenient packs of 6, 9 or 12 vacuum-packed sliced ham or shoulder to preserve full freshness.
