Bellota Shoulder 50 – Brida Roja · LAZO

LAZO Red Seal Shoulder: Guaranteed 50% Ibérico Bellota Quality

Official Certification: The Guarantee of the Red Seal

The LAZO 50% Ibérico Bellota Shoulder is the ideal choice for those seeking certified quality and excellent value. The Red Seal verifies its category and confirms that it comes from 50% Ibérico crossbred pigs raised in extensive conditions.

This seal ensures a diet based on Bellota and natural resources during the montanera, as well as full traceability from field to table.

Natural Curing Over 12 Months

The curing process takes place in natural cellars in the Sierra de Huelva for more than 12 months. The unique microclimate, combined with the artisanal control of LAZO master ham makers, develops the perfect balance of aroma, juiciness, and Bellota nuances.

The fat infiltration and smooth texture on the cut reflect the high-quality maturation process.

Sensory Profile: Balanced and Deep Flavour

This Bellota shoulder offers an intense yet harmonious flavour, with rounded and slightly sweet notes typical of Bellota. Its finish is persistent, balanced, and characteristic of LAZO Ibérico.

Key Features Summary

• Purity: 50% Ibérico Bellota.
• Certification: Red Seal (official category).
• Curing: natural, more than 12 months.
• Origin: Jabugo.
• Profile: Balanced flavour, juicy texture, and optimal marbling.