“Fuera de Norma” Ham · Cortegana

€272.00
Tax included

The Gran Selección Iberico Ham from Cortegana is the ideal choice for traditional flavour. Classified as "Fuera de Norma" and also known by its Blue Seal, it offers a unique traditional taste with an excellent quality-to-price ratio.

Select Weight : 7 to 7.5 kg
Format : Whole Ham
Quantity
Ready to ship in 1-3 days

Other Iberian Hams of the same quality ✔️

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Gran Selección “Fuera de Norma” Ham: Quality Without Bureaucracy

The “Fuera de Norma” Philosophy: Quality Without Official Certification

This Gran Selección Ham from Cortegana represents a direct commitment to quality and traditional flavour, free from the bureaucracy of official labels. Classified as "Fuera de Norma" and recognised by its distinctive Blue Seal, it offers exceptional quality at a significantly more advantageous price.

It is the perfect choice for those who trust in the expertise of the master ham curer and value genuine flavour over regulatory labels.

Traditional Flavour and Artisan Process from Cortegana

The ham comes from the cellars of Cortegana, in the heart of the Sierra de Huelva, where a long jamón tradition ensures a fully artisan process. Its slow and extended curing, shaped by the mountain microclimate, gives it a deep flavour, strong aroma and marbling that melts in the mouth.

Each piece of our Gran Selección Fuera de Norma ham results from a careful traditional process, similar to any other Ibérico ham, making it a high-value gastronomic option with an excellent quality-to-price ratio.

Key Facts

  • Classification: Fuera de Norma, Gran Selección edition.
  • Identifier: Blue Seal (distinctive commercial marker).
  • Process: Slow, extended, artisan curing.
  • Profile: Traditional flavour, intense and aromatic.
  • Key Advantage: Maximum quality with the best value for money.
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Data sheet

Quality
Gran Selección
Quality Standard
Outside the Standard (no seal)
Type of Rearing
Extensive free-range in the Dehesa
Curing
20–24 months (depending on weight)
Origin
Cortegana - DOP Jabugo (Huelva, Spain)
Ingredients
Ham 50% Iberian, salt, sugar, preservatives (E-252 and E-250) and antioxidant (E-300)