Lots of Iberian

Lots of Iberian

The perfect gift option. Our Bellota Iberian Sets include a whole Ham or Shoulder and a carefully selected assortment of Iberian coldcuts. Guaranteed quality and savings.

Bellota Iberian Gift Sets: The Perfect Gourmet Present with Guaranteed Savings

The Ideal Combination: Bellota Ham, Shoulder and Coldcuts

Our selection of Iberian sets is designed to offer maximum quality in a single package. Each set includes a main piece of Iberian Ham or Shoulder, depending on the pack, along with a selection of Bellota coldcuts (Chorizo, Salchichón, Lomo) from our finest brands.

All products are top Bellota quality, perfectly cured in the Sierra de Huelva and backed by the D.O.P. Jabugo.

A Gift of True Exclusivity

The Iberian set is the perfect gift for any occasion—Christmas, corporate events or a special detail. Each set is delivered in premium packaging to ensure a gourmet presentation and perfect arrival.

Convenience and Savings When Buying Your Set Online

By purchasing a complete set, you not only enjoy a harmonious variety of flavours, but also benefit from a better price than buying each item separately. Choose your set and enjoy the convenience of one single shipment directly from Jabugo.

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  • Brand: LA JARA
  • Quality: Bellota
  • Quality: Gran Selección
  • Quality Standard: Outside the Standard (no seal)
Iberian Lot Shoulder Field-fed and Coldcuts - LA JARA
LA JARA

Great Selection Set: Shoulder and Bellota Cold Cuts

€203.00
Availability: 98 In Stock

LA JARA Great Selection Set: Shoulder and Bellota Cold Cuts. Enjoy tradition with this exclusive 4-piece set which includes the **Great Selection Shoulder and Loin (Fuera Norma)** and two exquisite **Bellota Cular Cold Cuts**. A perfect pack for gifting or delighting lovers of authentic Iberian flavors from Cortegana. Presented in an elegant ham box for gifting.

The Great Selection and Bellota set includes:

  • Great Selection Shoulder (Fuera Norma) (5 to 5.5 kg).
  • Great Selection Loin (450 to 500 g).
  • Bellota Iberian Cular Chorizo (450 to 500 g).
  • Bellota Iberian Cular Salchichón (450 to 500 g).

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