The Sánchez Romero Carvajal sliced ham captures the essence of the 100% acorn-fed Iberian ham tradition, produced in Jabugo, birthplace of Spain’s most prestigious Iberian hams. Each piece comes from purebred Iberian pigs raised free-range and fed exclusively on acorns during the montanera season.
Expertly hand-carved to achieve perfect thin slices, the ham is then vacuum-sealed to maintain its texture, aroma and natural juiciness. This format ensures convenience without sacrificing the authenticity of freshly carved ham.
With SRC Pata Negra, you can enjoy thin, flavorful slices with rich marbling and deep aroma, the result of natural curing in Jabugo’s traditional cellars. Ready to serve and ideal for any occasion, it embodies the quality and prestige of true Iberian excellence.
Available at Jamon-iberico.eu in convenient vacuum-packed portions, perfect for tasting, sharing or gifting. A premium product that unites Sánchez Romero Carvajal’s artisanal heritage with modern practicality.
- Quality
- Bellota
- Purity
- 100% Iberian
- Quality Standard
- Black Tag
- Breeding
- Extensive free in the Dehesa
- Maturation
- + 30 Months
- Origin
- Jabugo
- Format
- Sliced in 80 g. envelopes / Pack of 6, 12 or 18 units
Vacuum packed - Ingredients
- 100% Iberian pork ham, sea salt, antioxidant E-301, acidity regulator E-331 (iii), preservative E-252.
- Type of Cut
- Sliced Knife cut
The Sánchez Romero Carvajal brand stands for authenticity and excellence in the world of 100% acorn-fed Iberian ham. Since 1879, its hams and shoulders have been produced in Jabugo, Spain — a unique environment where climate and tradition come together to create products of exceptional quality.
Each SRC ham and shoulder comes from purebred Iberian pigs raised free-range in the dehesas of southwestern Spain, fed exclusively on acorns during the montanera season. This natural process results in a perfect balance of aroma, rich flavor and tender texture that define the brand’s unmistakable character.
Sánchez Romero Carvajal’s commitment to quality and traceability is present at every stage of production — from genetic selection to natural curing in traditional stone cellars, where time and the Jabugo air refine each piece to perfection.
At Jamon-iberico.eu you’ll find the full range of SRC Pata Negra products: 100% acorn-fed Iberian hams, shoulders and sliced packs ready to enjoy or to give as a premium gift. A legendary brand that embodies the true essence of Iberian excellence from Jabugo.


